Establishing our cold-pressed olive oil production in Lakeland came from understanding that authentic Mediterranean quality requires cold-pressed methods that preserve rather than destroy the natural compounds making olive oil a functional food. Having experienced genuine cold-pressed oils in Tunisia, then searching for comparable quality in America for 25 years, I realized Central Florida needed access to production that honors cold-pressed techniques.

I'm Feres, and our cold-pressed olive oil production facility represents our commitment to maintaining the cold-pressed methods that earned our Tunisian oils recognition in competitions across Spain, Italy, Greece, Japan, Dubai, and Los Angeles. Our cold-pressed approach ensures oils with 10-20 times higher polyphenol content retain their natural characteristics without heat damage that compromises both flavor and health benefits.

Our cold-pressed production near Lake Hollingsworth focuses exclusively on preserving the delicate compounds that distinguish authentic extra virgin olive oil from processed alternatives. Through partnerships with Tunisian farms utilizing cold-pressed methods, we ensure Central Florida families receive oils that maintain their natural antioxidants and authentic Mediterranean character.

Cold-Pressed Production Methods

Our cold-pressed olive oil production maintains methods that preserve natural compounds without heat or chemical processing. Unlike conventional production that uses heat to increase oil yield, our cold-pressed approach prioritizes quality over quantity, ensuring oils retain their beneficial polyphenols and authentic flavor characteristics.

"What makes cold-pressed production different?" Cold-pressed production maintains temperatures below harmful levels, preserving polyphenols and flavor compounds that heat processing destroys, ensuring customers receive oils with documented health benefits and superior taste.

Authentic Tunisian Production Partners

Our cold-pressed olive oil production features oils from exclusive Tunisian farm partners whose methods have earned international recognition. These partnerships ensure our production maintains the quality standards that distinguish authentic extra virgin olive oil from mass-produced alternatives.

"How do your Tunisian partners ensure cold-pressed quality?" Our Tunisian partners utilize cold-pressed methods within 3-4 hours of harvest, maintaining the authentic characteristics that earned gold medal recognition while preserving natural antioxidants.

Premium Cold-Pressed Quality Standards

Our cold-pressed olive oil production maintains elevated standards that preserve the exceptional characteristics distinguishing award-winning oils from conventional alternatives. This focus on quality ensures customers receive oils that justify premium investment through superior flavor and health benefits.

"Why focus on premium cold-pressed production?" Premium cold-pressed production eliminates heat damage while preserving the 10-20 times higher polyphenol content that distinguishes our oils from conventional alternatives available throughout Central Florida.

Cold-Pressed Health Benefits Preservation

Our cold-pressed production specifically preserves the natural antioxidants and beneficial compounds that make authentic olive oil a functional food rather than just cooking fat. This preservation of natural compounds provides customers with documented health benefits that heat-processed oils cannot deliver.

"How does cold-pressed production affect health benefits?" Cold-pressed production maintains natural antioxidants and polyphenols that provide documented health benefits, which heat processing typically destroys, ensuring customers receive the full nutritional value of authentic extra virgin olive oil.

Award-Winning Cold-Pressed Recognition

Our cold-pressed olive oil production specializes in oils that have earned gold medals in international competitions across Spain, Italy, Greece, Japan, Dubai, and Los Angeles. These documented achievements demonstrate that our cold-pressed methods maintain the exceptional quality that international judges recognize as superior.

The rigorous standards that earned our oils international recognition validate our cold-pressed production approach, ensuring customers receive proven excellence rather than products that compromise quality for convenience.

Exclusive Tunisian Farm Partnerships

Our cold-pressed olive oil production maintains exclusive relationships with award-winning Tunisian family farms whose 70+ year heritage and USDA organic certification demonstrate quality standards that define authentic production. These partnerships ensure our cold-pressed methods receive only the finest source material.

The biodynamic farming practices and certified expertise of our Tunisian partners provide the foundation for cold-pressed production that maintains authentic Mediterranean character throughout the process.

Three Years of Production Excellence

Since establishing our cold-pressed olive oil production three years ago, we've built lasting relationships with Central Florida families who recognize the difference that proper cold-pressed methods make in preserving exceptional quality. Our consistent market presence demonstrates commitment to authentic production over shortcuts.

Our regular participation at farmers markets throughout the region has allowed thousands of customers to experience the superior quality that cold-pressed production preserves compared to heat-processed alternatives.

Authentic Mediterranean Heritage

My 25 years in America searching for authentic olive oil quality drives our commitment to cold-pressed production that preserves rather than compromises the exceptional characteristics of premium oils. This personal experience ensures our production prioritizes authenticity over efficiency.

The same passion for authentic flavors that led me to establish partnerships with Tunisian family farms guides our cold-pressed production, ensuring customers receive products that represent genuine Mediterranean excellence.

Cold-Pressed Quality Commitment

Our cold-pressed olive oil production maintains elevated standards that distinguish our facility from conventional production operations throughout Central Florida. This commitment to proper cold-pressed methods means every batch receives handling that preserves the characteristics justifying premium investment.

Our understanding of cold-pressed benefits helps customers recognize the difference that proper production makes in maintaining exceptional characteristics that distinguish authentic oils from mass-produced alternatives.

Experience Authentic Cold-Pressed Excellence in Lakeland, Florida

Discover the difference that proper cold-pressed production makes in preserving award-winning Tunisian olive oil quality through our specialized facility in Lakeland. Whether you're seeking oils that maintain their natural health benefits or understanding why cold-pressed production justifies premium pricing, our operation provides Central Florida families with access to properly produced Mediterranean excellence.

Visit our Lakeland location to explore our complete collection of cold-pressed oils, where you can learn about the methods that preserve natural antioxidants and exceptional flavor from production through consumption. Our cold-pressed expertise ensures you receive authentic products that deliver the full benefits of genuine extra virgin olive oil.

Comprehensive Cold-Pressed Service Throughout Central Florida

Our cold-pressed olive oil production serves customers throughout Central Florida, from Winter Haven and Plant City to Orlando and Kissimmee, maintaining the same elevated production standards for every batch. Whether accessing our products through our Lakeland facility or select farmers market locations, customers receive consistent cold-pressed quality.

Our expanding capabilities include development of new delivery options that maintain cold-pressed standards while providing convenience, ensuring families across the region have access to properly produced Mediterranean excellence.

Multiple Ways to Access Cold-Pressed Quality

• Visit Our Production Facility: Explore our cold-pressed olive oil collection at our Lakeland location, where you can learn about production methods and make informed selections with expert guidance.
• Farmers Market Access: Find us at Lakeland Farmers' Market and other select Central Florida locations for convenient access to cold-pressed products in community settings.
• Product Information: Browse our cold-pressed collection online at alzaytoon.net, featuring detailed descriptions that help you understand the production methods preserving exceptional characteristics.
• Production Support: Our team provides continued assistance with storage recommendations and usage guidance that ensure optimal performance of your cold-pressed olive oil investment.

 

Contact Information

• Location: 231 N Tennessee Ave, Lakeland, FL 33801
• Phone Number: (407) 738-1022
• Service Area: Central Florida (Lakeland, Winter Haven, Plant City, Orlando, Kissimmee, The Villages, Port Saint Lucie, Fort Pierce)
• Market Schedule: Available at multiple Central Florida farmers markets weekly